- Kikkoman Unagi Sushi Sauce, 11.8 Ounce (Pack of 9)
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
- Spicy Mayo: Our Spicy Mayo brings a fiery twist to your favorite recipes. The creamy richness of mayonnaise is perfectly balanced with zesty spices, creating a tantalizing heat that adds an extra kick to sandwiches, sushi rolls, burgers, and more.
- Unagi Sauce: Discover the authentic taste of Japan with our Unagi Sauce. Crafted using traditional techniques and premium ingredients, it delivers a delightful combination of sweetness, umami, and depth. Elevate your grilled eel, sushi, and other dishes with this exquisite sauce.
- Flavor Fusion: The Spicy Mayo and Unagi Sauce Mix Pack offers a unique flavor fusion that will take your taste buds on a journey. Experiment with the spicy, creamy mayo alongside the sweet and savory notes of the Unagi Sauce to create unforgettable taste experiences.
- Premium Quality and Convenience: Both the Spicy Mayo and Unagi Sauce in this mix pack are crafted with the utmost attention to quality and taste. The sauces come in convenient squeeze bottles, ensuring easy and mess-free application to your favorite dishes.
- SUSHI SAUCE Serve sushi in the best way possible - with iconic, delicious, and authentic sushi sauce, or “eel sauce”. Our restaurant quality sushi sauce is thicker and richer than traditional soy sauce, a perfect texture to add to any sushi or rice dish.
- EEL SAUCE FOR SUSHI Though not made of eel itself, Unagi Sauce gained popularity as a sauce commonly eaten with eel, along with many other seafood dishes. Sweet and savory and rich all at once, Shirakiku Eel Sauce provides a perfectly balanced flavor that enhances the taste of sushi. Whether you drizzle it on a sushi roll or over steamed rice, your taste buds are in for a treat.
- AUTHENTIC EEL SAUCE Shirakiku Sushi sauce is a premium, restaurant quality sauce you can enjoy from the comfort of your home. As a shelf stable pantry staple, it is not only excellent on sushi, but can be used as a Japanese BBQ sauce for grilled chicken, fish, vegetables, and more.
- UNAGI SAUCE Complete your plate with a streak of delicious unagi sauce. Shirakiku Sushi Sauce adds a unique savory umami flavor that's great for garnishing, drizzling, dipping, or marinating any number of Asian dishes.
- ●SHIRAKIKU Since 1947, the Shirakiku brand has served the American market, founded in response to a need for genuine Japanese ingredients. We know you will find the perfect ingredient for your next meal in the Shirakiku pantry
- Your order comes with one (1) half gallon jug of the Otafuku Gluten Free Sushi Eel Sauce; weighing in at 83.8 oz or about 5.25 pounds
- Our gluten free eel sauce is more thick and rich than traditional soy sauce, which makes it perfect for sushi rolls or as a topper for steamed rice
- Made especially for sushi and Japanese restaurants wishing to offer authentic Japanese sushi sauce to their customers
- 100% vegetarian and made without gluten, high fructose corn syrup, MSG, preservatives, and additives, please refrigerate after opening
- Manufactured and bottled in Los Angeles, California from Japan's leading manufacturer of Japanese sauces
- Kikkoman Unagi Sushi Sauce, Kosher, 11.8 Ounces (Pack Of 9)
- Japanese Sweet Unagi Sauce & Spicy Wasabi Sauce (Variety 2 packs: 11.8oz, 9.25oz)
- 🐙 THE ORIGINAL JAPANESE BARBECUE SAUCE FLAVOR: It’s teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It’s a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion.
- ❤️ OUR INGREDIENTS MATTER: Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Mirin (Water, Rice, Koji Seed, Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, Organic Toasted Sesame Oil. Contains Wheat, Soy.
- 🥶 COLD-FILLED: To stay true to the original recipe, we cold-fill our sauce—which eliminates any need for additives, preservatives, or flavorings. Our crave-worthy flavor comes naturally from delicious, clean ingredients.
- 📦 SMALL BATCH: Every time we make Bachan’s Japanese Barbecue Sauce it is produced in small batches, so that you only get the freshest of the fresh! Every batch is tasted at the kettle and approved by the Bachan’s Fam before it goes out.
- 🚫 PRESERVATIVE-FREE: We formulated our sauce to be shelf stable without the use of preservatives. We also don’t add any water to our sauce.
Discover the Best Unagi Sauce on Amazon in 2024
If you’re a fan of Japanese cuisine, you know that Unagi sauce is a crucial component in various dishes, particularly when it comes to grilled eel (unagi). This sweet, savory, and slightly smoky sauce elevates the taste of your food to new heights. In 2024, the market offers an array of options to choose from, making it essential to find the best Unagi Sauce for your culinary needs. In this article, we’ll explore the top 10 Unagi sauce products available on Amazon, complete with in-depth reviews, so you can easily find the right sauce for your cooking adventures.
Top 10 Best Unagi Sauces on Amazon
1. Kikkoman Unagi Sauce
Kikkoman is a well-respected name in Asian condiments, and their Unagi Sauce is no exception. This thick, glossy sauce is expertly blended with sweet soy sauce and mirin, creating a rich flavor perfect for drizzling over grilled eel or vegetables. The balance of sweetness and umami makes it a favorite among home cooks and chefs alike.
Available in various sizes, this sauce is versatile and can also be used as a marinade or a dipping sauce. Its quality is consistent, ensuring that every bottle you buy will deliver the same delicious taste.
Pros: Rich flavor, high-quality ingredients, versatile use.
Cons: Some may find it too sweet.
2. Nanami Tsuneshi Unagi Sauce
Nanami Tsuneshi offers a deliciously crafted Unagi sauce that stands out due to its unique flavor profile. Made with authentic Japanese ingredients, this sauce strikes a perfect balance between sweetness and saltiness. Its thicker consistency allows it to cling wonderfully to grilled foods, ensuring that every bite bursts with flavor.
This product is great not only for unagi but works excellently with any grilled meats or as a base for stir-fry dishes.
Pros: Authentic taste, thick consistency, multi-purpose use.
Cons: Smaller bottle size.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
3. Ohsawa Organic Unagi Sauce
For those who prioritize organic ingredients, Ohsawa’s Organic Unagi Sauce is a must-try. This sauce is gluten-free and made from 100% organic ingredients, ensuring you get a clean product devoid of artificial additives. The flavor is robust, with a hint of sweetness that’s perfect for grilled dishes and even sushi.
Its health-conscious formulation makes it an excellent choice for anyone looking to maintain a healthier diet while enjoying flavorful food.
Pros: Organic, gluten-free, no artificial ingredients.
Cons: Pricier compared to traditional sauces.
- Traditional Brewing Heritage: Crafted in Kamikawa, Saitama, Japan, this organic nama shoyu is produced by expert brewers whose lineage spans over 100 years—using time-honored techniques and cedar barrels.
- Full Flavor: As an unpasteurized shoyu, this sauce retains its natural enzymes, offering a complex, mellow umami flavor that’s more savory than salty, with an amber color and a rich, aromatic bouquet.
- Pure Ingredients: Made with organic soybeans, organic whole wheat, sun-dried sea salt, and natural mountain spring water, this shoyu is crafted without additives, ensuring purity and quality with every drop.
- Aged in Cedar OKE Barrels: Fermented in Akita cedar barrels for a minimum of 1.5 years, this shoyu develops its unique taste and aroma through a natural fermentation process that spans two summers.
- Culinary Uses: Ideal garnish for udon and soba, or as a dip for sushi, tofu, and fresh vegetables, this shoyu enhances dishes with its full-bodied flavor, elevating both simple and elaborate meals alike.
4. S&B Unagi Sauce
S&B is a trusted brand in the world of sauces and condiments, and their Unagi Sauce does not disappoint. This sauce features a great blend of sweet and savory, with a thickness that allows for easy application over hot grilled dishes. It’s perfect as a marinade for meats and veggies alike, bringing out a rich, smoky flavor.
The familiar S&B label ensures quality and authenticity, making it a staple in many Japanese households.
Pros: Reliable brand, excellent flavor, versatile.
Cons: May not be thick enough for some users.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
5. Premium Unagi Sauce by Yamasa
Yamasa’s Premium Unagi Sauce is known for its premium taste and quality. It combines the depth of soy sauce with light sweetness and a hint of spice, making it extremely versatile for a wide range of dishes, not just unagi. This sauce is great as a marinade and finishing sauce, delivering a refined flavor that enhances grilled meat, fish, and even vegetables.
It’s also an excellent dipping sauce that adds an authentic taste to sushi and sashimi.
Pros: Multi-purpose, premium taste, versatile.
Cons: Can be challenging to find in stores.
6. Gekkeikan Unagi Sauce
Gekkeikan is another well-known brand synonymous with quality. This Unagi Sauce offers a unique blend of traditional soy sauce flavors with a touch of sweetness that perfectly complements grilled fish. Its rich aroma and delightful taste make it perfect for a variety of dishes.
Gekkeikan sauce is also gluten-free, allowing those with dietary restrictions to enjoy the flavors of Japan.
Pros: Rich aroma, gluten-free, multi-purpose.
Cons: Smaller bottle size.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
7. Sushi Chef Unagi Sauce
Sushi Chef’s Unagi Sauce is specially crafted to enhance your sushi, seafood, and grilled meats. This sauce has a sweet and savory profile that’s not overpowering, making it a crowd-pleaser for both kids and adults. Its pourable consistency makes it easy to drizzle or use as a dip.
The value you receive makes it a great option for both casual home cooks and serious chefs.
Pros: Great for sushi, balanced flavor, easy to use.
Cons: Might require a larger size for frequent use.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
8. Hikari Unagi Sauce
Hikari’s Unagi Sauce is a staple in many kitchens due to its affordable price and quality. This sauce has a perfect blend of umami and sweetness that makes it stand out among competitors. It’s thick and clings to food effectively, making it ideal for glazing grilled dishes.
Its affordability without compromising flavor makes it an attractive option for families and home cooks.
Pros: Affordable, great flavor, thick consistency.
Cons: May contain preservatives.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
9. YamaSushi Unagi Sauce
YamaSushi’s Unagi Sauce is an all-natural product without additives or preservatives. This sauce presents a fantastic balance of flavors, making it a delightful addition to not just unagi, but all grilled meats or stir-fried dishes. It’s also gluten-free, which is a fantastic bonus for those who are gluten-sensitive.
The quality of ingredients used offers a fresh taste that many users appreciate.
Pros: All-natural ingredients, gluten-free, great for various dishes.
Cons: May be on the thinner side.
- Spicy Mayo: Our Spicy Mayo brings a fiery twist to your favorite recipes. The creamy richness of mayonnaise is perfectly balanced with zesty spices, creating a tantalizing heat that adds an extra kick to sandwiches, sushi rolls, burgers, and more.
- Unagi Sauce: Discover the authentic taste of Japan with our Unagi Sauce. Crafted using traditional techniques and premium ingredients, it delivers a delightful combination of sweetness, umami, and depth. Elevate your grilled eel, sushi, and other dishes with this exquisite sauce.
- Flavor Fusion: The Spicy Mayo and Unagi Sauce Mix Pack offers a unique flavor fusion that will take your taste buds on a journey. Experiment with the spicy, creamy mayo alongside the sweet and savory notes of the Unagi Sauce to create unforgettable taste experiences.
- Premium Quality and Convenience: Both the Spicy Mayo and Unagi Sauce in this mix pack are crafted with the utmost attention to quality and taste. The sauces come in convenient squeeze bottles, ensuring easy and mess-free application to your favorite dishes.
10. Katsu Unagi Sauce
Katsu’s Unagi Sauce is known for its sweet and smoky notes, which make it ideal for grilling or as a marinade. This sauce is gluten-free and made from high-quality ingredients. Its versatility extends beyond sushi and unagi, making it a great additive for stir-fres or as a condiment.
The affordable price paired with quality taste ensures value for money, which is great for everyday culinary uses.
Pros: Great for grilling, gluten-free, affordable.
Cons: Not as thick as some competitors.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
Buying Guide: How to Choose the Best Unagi Sauce
When choosing the best Unagi Sauce, consider the following factors to ensure you select a product that meets your needs:
1. Ingredients
Look for Unagi sauces made from high-quality, authentic ingredients. Organic options may have fewer additives, which is ideal for health-conscious consumers.
2. Flavor Profile
Depending on your preference, some sauces may be sweeter while others have a stronger umami flavor. Choose based on how you intend to use the sauce, such as dipping, glazing, or marinating.
3. Consistency
A thicker sauce will cling better to grilled foods, while a thinner option might be best for marinades. Decide what consistency will work best for your recipes.
4. Dietary Restrictions
Check labels for gluten-free options or sauces free from artificial preservatives, especially if you have specific dietary needs.
5. Brand Reputation
Opt for reputable brands that are well-reviewed by customers. Researching customer feedback can save you time and help you find a sauce that delivers on taste and quality.
By considering these factors and exploring the top 10 products listed above, you’ll be well-equipped to choose the best Unagi Sauce on Amazon in 2024. Whether you’re a novice in the kitchen or a seasoned chef, the right sauce can add that special touch to your Japanese culinary creations.
Last update on 2025-06-30 / Affiliate links / Images from Amazon Product Advertising API | hishecozy.com is a participant in the Amazon Associate program and will earn from qualifying purchases.