- The package dimension of the product is 6"L x 5"W x 4"H
- The package weight of the product is 7.9 pounds
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
- SUSHI SAUCE Serve sushi in the best way possible - with iconic, delicious, and authentic sushi sauce, or “eel sauce”. Our restaurant quality sushi sauce is thicker and richer than traditional soy sauce, a perfect texture to add to any sushi or rice dish.
- EEL SAUCE FOR SUSHI Though not made of eel itself, Unagi Sauce gained popularity as a sauce commonly eaten with eel, along with many other seafood dishes. Sweet and savory and rich all at once, Shirakiku Eel Sauce provides a perfectly balanced flavor that enhances the taste of sushi. Whether you drizzle it on a sushi roll or over steamed rice, your taste buds are in for a treat.
- AUTHENTIC EEL SAUCE Shirakiku Sushi sauce is a premium, restaurant quality sauce you can enjoy from the comfort of your home. As a shelf stable pantry staple, it is not only excellent on sushi, but can be used as a Japanese BBQ sauce for grilled chicken, fish, vegetables, and more.
- UNAGI SAUCE Complete your plate with a streak of delicious unagi sauce. Shirakiku Sushi Sauce adds a unique savory umami flavor that's great for garnishing, drizzling, dipping, or marinating any number of Asian dishes.
- ●SHIRAKIKU Since 1947, the Shirakiku brand has served the American market, founded in response to a need for genuine Japanese ingredients. We know you will find the perfect ingredient for your next meal in the Shirakiku pantry
- Your order comes with one (1) half gallon jug of the Otafuku Gluten Free Sushi Eel Sauce; weighing in at 83.8 oz or about 5.25 pounds
- Our gluten free eel sauce is more thick and rich than traditional soy sauce, which makes it perfect for sushi rolls or as a topper for steamed rice
- Made especially for sushi and Japanese restaurants wishing to offer authentic Japanese sushi sauce to their customers
- 100% vegetarian and made without gluten, high fructose corn syrup, MSG, preservatives, and additives, please refrigerate after opening
- Manufactured and bottled in Los Angeles, California from Japan's leading manufacturer of Japanese sauces
- Kikkoman Unagi Sushi Sauce, Kosher, 11.8 Ounces (Pack Of 9)
- THE ORIGINAL JAPANESE BBQ SAUCE FLAVOR: A rich, savory-sweet Barbecue Sauce that’s teriyaki-style and full of umami, crafted with soy, mirin, ginger, garlic, and green onion for an authentic Japanese flavor.
- VERSATILE CONDIMENT FOR EVERY MEAL: Perfect for wings, chicken, beef, pork, seafood, noodles, and more. Use it to marinate and grill your favorite meats, drizzle over fried rice and more to bring Japanese-inspired flavor to all your favorite dishes.
- COLD-FILLED: To stay true to the original recipe, we cold-fill our sauce—which eliminates any need for additives, preservatives, or flavorings. Our crave-worthy flavor comes naturally from delicious, clean ingredients.
- PRESERVATIVE-FREE: We formulated our sauce to be shelf stable without the use of preservatives. We also don’t add any water to our sauce.
- ROOTED IN FAMILY & AUTHENTICITY: Inspired by a multi-generational family recipe, Bachan’s (Japanese slang for “granny”) sauce is shelf-stable and crafted with simple, authentic ingredients for rich, bold umami flavor that brings everyone together.
If you’re a fan of Japanese cuisine, especially dishes such as grilled eel (unagi), you likely have an appreciation for the deliciously rich and sweet flavor of unagi sauce. The best Unagi Sauce can elevate your meals, making them not just tasty but authentic. As of 2024, there are numerous options available on Amazon, with unique features catering to various personal preferences. This article will explore the top 10 best Unagi sauces available on Amazon, providing in-depth reviews and a comprehensive buying guide to help you choose the right sauce for your culinary adventures.
1. Kikkoman Unagi Sauce
Kikkoman is a well-known name in the realm of Asian sauces, and their Unagi Sauce stays true to the brand’s reputation for quality. This sauce has a thick, syrupy texture that clings perfectly to grilled dishes, especially eel. It is savory, sweet, and has just the right amount of umami flavor. Kikkoman’s version is versatile enough to be used on vegetables and even rice dishes, making it a staple in any pantry.
If you’re searching for an authentic experience without any artificial additives, Kikkoman Unagi Sauce should be on your shopping list.
2. Aloha Gourmet Unagi Sauce
Aloha Gourmet Unagi Sauce offers a unique blend of natural ingredients, emphasizing a healthy approach to traditional flavors. It is made with high-quality soy sauce, sugar, and a hint of mirin, resulting in a sweet and tangy flavor profile. What sets this sauce apart is its gluten-free formulation, making it accessible for those with dietary restrictions.
This sauce is also excellent for marinating meats and fish, enhancing their taste while providing a beautiful glaze.
3. Yamaroku Soy Sauce Unagi Sauce
Yamaroku Soy Sauce takes pride in its traditional brewing process, which has been passed down through generations. This Unagi Sauce is crafted from high-quality soy sauce, making it rich and infused with deep flavor. When applied to grilled fish or meats, it adds a noticeable depth in flavor that is sure to impress dinner guests.
The sauce’s balanced sweetness complements a wide range of dishes, making it a versatile and delightful addition to any kitchen.
- TRADITIONAL BREWING: Aged for 4 years in 100-year-old Kioke barrels; delivers a rich umami flavor perfect for gourmet dishes
- PURE INGREDIENTS: Made with soybeans, wheat, salt, and water; no preservatives or artificial additives for a natural taste
- VERSATILE USAGE: Enhances sushi, sashimi, and grilled fish; also ideal for ramen, Ponzu, and Teriyaki sauces
- ELEGANT DESIGN: Comes in an easy-to-use glass dispenser; adds a touch of sophistication to any kitchen setting
- CULINARY ENHANCEMENT: Provides a deep, balanced taste; perfect for food enthusiasts and gourmet cooks looking to elevate dishes
4. Sushi Chef Unagi Sauce
Sushi Chef Unagi Sauce is a great option for those looking to make sushi at home. This product features a nice balance of sweetness and savory flavors, providing the ideal marinade for grilled eel or sushi rolls. Its smooth texture allows for easy application, ensuring that every bite is perfectly coated.
This sauce is also free from preservatives, allowing you to enjoy a fresher taste without the guilt.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
5. Mitsukan Unagi Sauce
Mitsukan is renowned for its authentic Japanese condiments, and their Unagi Sauce does not disappoint. It offers a robust umami flavor that enhances grilled dishes beautifully. The consistency is perfect for glazing and dipping, making it a favorite among chefs and home cooks alike.
This sauce also pairs wonderfully with non-traditional ingredients, so feel free to experiment with meats and vegetables.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
6. Lee Kum Kee Unagi Sauce
Lee Kum Kee is a staple in Asian cooking, and their Unagi Sauce is a reflection of their expertise. It brings together the delightful flavors of sweet soy sauce and glaze, making it an ideal accompaniment for eel, grilled chicken, and even tofu. The bold flavor profile is designed to stand up to stronger meats, adding a bit of flair to your dishes.
This ready-to-use sauce is perfect for those who want to create restaurant-quality dishes at home.
7. Hime Unagi Sauce
Hime Unagi Sauce combines traditional flavor with a modern twist. This sauce supports versatility with its thinner and easier-to-dispense formula, allowing for precise applications. Perfect for drizzling over sushi or grilled dishes, the sauce strikes a fine balance between sweetness and umami.
Many users appreciate that this option lacks artificial preservatives, making it a wholesome choice for home cooks.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
8. Wok Mei Unagi Sauce
Wok Mei Unagi Sauce is a fantastic pick for those who love glazing grilled items. It has a moderate sweetness that enhances dishes without overpowering them. This sauce is versatile and can be used as a marinade or dipping sauce, blending well with various seafood options.
Wok Mei pairs excellently with steamed rice, creating a simple yet satisfying meal.
- All Natural
- Gluten Free
- Incredible Hoisin Sauce, also available in Food Service sizes.
- No refined sugars, no modified starches.
- The secret to Mu Shu Pork!
9. Nakano Unagi Sauce
Nakano Unagi Sauce stands out with its unique flavor blend that includes rice vinegar, soy sauce, sugar, and various spices. The result is a sauce that has a combination of tanginess and sweetness that lifts the taste of any dish. This sauce is particularly well-suited for those who enjoy a zesty kick in their food.
Whether you’re preparing fish, chicken, or grilling vegetables, Nakano Unagi Sauce can add an exciting twist to your meals.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
10. S&B Unagi Sauce
S&B has been a trusted name in Japanese cuisine for years, and their Unagi Sauce is no exception. This product offers a refined sweetness that complements grilled fish, enhancing the eating experience. It can also be used as a dipping sauce for tempura or vegetables, making it a multi-functional addition to your pantry.
With its convenient squeeze bottle, applying S&B Unagi Sauce is quick and easy, perfect for those who value efficiency in the kitchen.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
Buying Guide for Unagi Sauce
When shopping for the best Unagi Sauce, consider the following factors to ensure you choose a product that meets your culinary needs:
1. Ingredients
Look for sauces made from natural ingredients, avoiding those with artificial flavors and preservatives. Teriyaki-style sauces can differ, so choose one with a flavor profile that suits your taste preferences.
2. Flavor Profile
Unagi sauce should have a balanced taste, merging sweetness with umami. Ensure you read reviews or product descriptions to find a sauce that aligns with what you enjoy.
3. Brand Reputation
Consider established brands known for their quality. Reading customer reviews can provide insights into which products have consistently satisfied customers.
4. Cooking Versatility
Choose a sauce that isn’t just limited to grilled eel. The best Unagi Sauce should complement different proteins, vegetables, and types of cuisine.
5. Packaging
Consider the size and type of packaging. A squeeze bottle may be more convenient for those who frequently use the sauce, while larger bottles can be more economical for those who cook in bulk.
In conclusion, the journey to find the best Unagi Sauce can lead you through a delightful array of flavors. Each product mentioned delivers unique attributes, allowing you to choose the perfect one for elevating your dishes in 2024 and beyond. Whether you’re a home cook or a seasoned chef, these sauces offer versatility, authenticity, and ease for a truly rich dining experience.
Last update on 2026-03-15 / Affiliate links / Images from Amazon Product Advertising API | hishecozy.com is a participant in the Amazon Associate program and will earn from qualifying purchases.
