- The package dimension of the product is 6"L x 5"W x 4"H
- The package weight of the product is 7.9 pounds
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
- SUSHI SAUCE Serve sushi in the best way possible - with iconic, delicious, and authentic sushi sauce, or “eel sauce”. Our restaurant quality sushi sauce is thicker and richer than traditional soy sauce, a perfect texture to add to any sushi or rice dish.
- EEL SAUCE FOR SUSHI Though not made of eel itself, Unagi Sauce gained popularity as a sauce commonly eaten with eel, along with many other seafood dishes. Sweet and savory and rich all at once, Shirakiku Eel Sauce provides a perfectly balanced flavor that enhances the taste of sushi. Whether you drizzle it on a sushi roll or over steamed rice, your taste buds are in for a treat.
- AUTHENTIC EEL SAUCE Shirakiku Sushi sauce is a premium, restaurant quality sauce you can enjoy from the comfort of your home. As a shelf stable pantry staple, it is not only excellent on sushi, but can be used as a Japanese BBQ sauce for grilled chicken, fish, vegetables, and more.
- UNAGI SAUCE Complete your plate with a streak of delicious unagi sauce. Shirakiku Sushi Sauce adds a unique savory umami flavor that's great for garnishing, drizzling, dipping, or marinating any number of Asian dishes.
- ●SHIRAKIKU Since 1947, the Shirakiku brand has served the American market, founded in response to a need for genuine Japanese ingredients. We know you will find the perfect ingredient for your next meal in the Shirakiku pantry
- Your order comes with one (1) half gallon jug of the Otafuku Gluten Free Sushi Eel Sauce; weighing in at 83.8 oz or about 5.25 pounds
- Our gluten free eel sauce is more thick and rich than traditional soy sauce, which makes it perfect for sushi rolls or as a topper for steamed rice
- Made especially for sushi and Japanese restaurants wishing to offer authentic Japanese sushi sauce to their customers
- 100% vegetarian and made without gluten, high fructose corn syrup, MSG, preservatives, and additives, please refrigerate after opening
- Manufactured and bottled in Los Angeles, California from Japan's leading manufacturer of Japanese sauces
- Kikkoman Unagi Sushi Sauce, Kosher, 11.8 Ounces (Pack Of 9)
- THE ORIGINAL JAPANESE BBQ SAUCE FLAVOR: A rich, savory-sweet Barbecue Sauce that’s teriyaki-style and full of umami, crafted with soy, mirin, ginger, garlic, and green onion for an authentic Japanese flavor.
- VERSATILE CONDIMENT FOR EVERY MEAL: Perfect for wings, chicken, beef, pork, seafood, noodles, and more. Use it to marinate and grill your favorite meats, drizzle over fried rice and more to bring Japanese-inspired flavor to all your favorite dishes.
- COLD-FILLED: To stay true to the original recipe, we cold-fill our sauce—which eliminates any need for additives, preservatives, or flavorings. Our crave-worthy flavor comes naturally from delicious, clean ingredients.
- PRESERVATIVE-FREE: We formulated our sauce to be shelf stable without the use of preservatives. We also don’t add any water to our sauce.
- ROOTED IN FAMILY & AUTHENTICITY: Inspired by a multi-generational family recipe, Bachan’s (Japanese slang for “granny”) sauce is shelf-stable and crafted with simple, authentic ingredients for rich, bold umami flavor that brings everyone together.
Discover the Best Unagi Sauce on Amazon in 2024
If you’re a fan of Japanese cuisine, particularly grilled eel, you know that the best Unagi sauce is essential for achieving that authentic taste. In 2024, numerous options are available on Amazon, making it easier than ever to find a delicious and high-quality Unagi sauce for your culinary needs. This guide will explore the top 10 Unagi sauces currently available and provide a comprehensive buying guide to help you choose the best Unagi sauce for your kitchen.
Top 10 Unagi Sauces to Buy on Amazon
1. Yaoko Unagi Sauce
Yaoko’s Unagi Sauce is a favorite among sushi chefs. This thick, sweet, and savory sauce offers a well-balanced flavor profile that enhances grilled dishes, particularly unagi (grilled eel). Made with high-quality ingredients, this sauce is perfect for glazing and marinating. It also pairs well with vegetables and tofu, providing versatility in Asian cuisine.
One of the standout features of Yaoko Unagi Sauce is its rich texture, which clings beautifully to food without being overly sticky. Customers rave about its authentic taste, noting that it’s incredibly similar to the sauces used in restaurants. Perfect for home cooking or special occasions, this sauce is a must-try for any Japanese food enthusiast.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
2. Kikkoman Unagi Sauce
Kikkoman is a well-known brand that has been riveting taste buds for over 300 years. Their Unagi Sauce is no exception. This product is crafted from soy sauce, mirin, and sugar, resulting in a glossy finish and a nice balance of sweetness and umami. Ideal for dipping or as a dressing on grilled meats, Kikkoman’s sauce is convenient and versatile.
The sauce has an easy-to-use squeeze bottle that makes serving effortless, and its rich flavor holds up well when cooked. Many users appreciate the brand’s consistency and quality, making it a safe choice for anyone looking to elevate their meals.
3. Otafuku Unagi Sauce
The Otafuku brand offers a unique take on Unagi Sauce, focusing on traditional methods and high-quality ingredients. This sauce is thicker than many competitors, providing a luxurious texture to your grilled dishes. Users often commend its ability to enhance the flavor of grilled eel and even pork, making it a versatile addition to the kitchen.
It’s non-GMO and contains no artificial flavors, allowing you to enjoy traditional flavors with peace of mind. Many find that this sauce also works wonderfully as a finishing glaze over grilled vegetables, enhancing their taste without overpowering them.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
4. Sushi Chef Unagi Sauce
Sushi Chef Unagi Sauce is crafted specifically for sushi lovers. This sauce brings a sweet yet salty flavor to your favorite grilled dishes. It’s a unique blend of sugar, soy sauce, and mirin flavoring designed to enhance the taste of eel, but it’s equally good on chicken or fish.
What makes Sushi Chef stand out is its easy-to-pour packaging and balanced flavor profile, which is not overly sweet. Users appreciate its authentic taste and the fact that it can replicate restaurant-quality dishes at home. Perfect for summer barbecues or sushi nights, this Unagi sauce is a reliable staple.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
5. Hiroko’s Unagi Sauce
Hiroko’s Unagi Sauce is ideal for those seeking an artisanal option. Made in small batches, this sauce emphasizes the natural flavors of its ingredients. It features a lighter consistency with a touch of sweetness that makes it perfect for glazing grilled eel or enhancement in other seafood dishes.
Many customers love how Hiroko’s sauce manages to maintain a rich umami flavor without being overpowering. Additionally, its unique twist with seasonal ingredients provides variety each time you bottle. It’s perfect for the adventurous chef looking to experiment with flavor without compromising quality.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
6. Thai Kitchen Unagi Sauce
Though primarily known for Thai cuisine, Thai Kitchen’s Unagi Sauce is a delightful addition to their range of products. This sauce balances sweet and savory, catering to various palates. Ideal for anyone seeking a milder flavor, it’s especially popular among those just starting with Japanese cooking.
This Unagi sauce can also double as a marinade or dipping sauce, making it a multi-use kitchen staple. Reviewers often commend its pleasant flavor combinations, which can easily adapt to various dishes while still providing that necessary grilled pork or eel touch.
- Sweet and tangy Pad Thai sauce
- Versatile sauce works great for salads, Pad Thai noodles, dipping, and more
- Gluten free
- Recipe tip: Add to any Pad Thai dish or stir fry
- FUN FACT: The classic flavor of our Pad Thai Sauce brings the memorable flavor of Thailand right to your dinner table
7. Yamasa Unagi Sauce
Yamasa brings deep-rooted tradition into every bottle of their Unagi Sauce. This brand prides itself on using natural brewing methods to create a rich umami flavor. Many users note that this sauce has a wonderful thickness, which clings beautifully to grilled meats and seafood.
Yamasa Unagi Sauce is also vegan-friendly and free from artificial preservatives. It’s often highlighted for balancing sweetness, which elevates the flavor without overpowering your dish. The versatility of this sauce allows it to work well in marinades, marinades, dressings, and dipping sauces.
- Ancient Traditions, Extraordinary Flavors. At Yamasa, we have been brewing artisanal shoyu (Japanese soy sauce) for four centuries.
- Beloved by Japan’s greatest chefs and today crafted in the shadow of Oregon’s beautiful Cascades.
- Our Shoyu’s distinct red color, aroma and umami enhance and bring balance to any meal.
- Excellent with sushi, or add for nuanced flavor in sauces, burgers, soups and more.
- Authentically Crafted, No MSG, NON-GMO and Preservative Free
8. Nago Unagi Sauce
Nago’s Unagi Sauce is celebrated for its outstanding flavor and quality. This sauce provides a deeply concentrated flavor with a perfect balance of sweetness, making it an excellent addition to seafood, meat, and vegetable dishes. Its artisanal approach highlights the quality of ingredients, offering a taste that transports your dishes straight to Japan.
Customers often praise Nago for its versatility, noting the sauce can be used for grilling, basting, or even as a dipping sauce. If you’re looking for an upscale experience, Nago’s Unagi Sauce will meet your needs beautifully.
- The package dimension of the product is 6"L x 5"W x 4"H
- The package weight of the product is 7.9 pounds
9. S&B Unagi Sauce
For those who prefer a spicier kick, S&B Unagi Sauce is a fantastic option worth trying. This sauce combines traditional flavors with a blend of spices, creating a unique experience that enhances grilled food remarkably. Its spicy undertone allows it to stand out in dishes that require a bit more flavor complexity.
Perfect for marinating meats, S&B is known among foodies for its bold flavor and richer profile. Its thick consistency and sweet yet spicy flavor make it a great choice for anyone looking to add excitement to their meals.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
10. Shoya Unagi Sauce
Last but certainly not least, Shoya Unagi Sauce is a delightful blend of sweet and salty flavors. This sauce has earned high praise for its traditional taste and is perfect for many Asian dishes. Users enjoy its complex flavor notes, which contribute to an authentic Japanese culinary experience.
Shoya’s sauce is noted for its excellent smooth texture, making it ideal for glazing and dipping. It’s a perfect choice for home cooks looking to bring restaurant-quality flavor into their kitchens, especially if they frequently cook grilled eel or fish dishes.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
Buying Guide for Unagi Sauce
When selecting the best Unagi sauce for your culinary activities, several factors need to be taken into account:
1. Flavor Profile
Unagi sauce typically has a balance of sweet and savory flavors. However, each brand has its unique touch. Consider whether you prefer a sweeter sauce, one with a pronounced umami character, or perhaps a spicy variation for something different.
2. Ingredients
Always check the ingredients list. Authentic Unagi sauce should contain a combination of soy sauce, mirin, sugar, and sometimes additional spices or flavorings. It’s best to avoid sauces with artificial preservatives or excessive additives if you’re aiming for a more traditional taste.
3. Consistency
The thickness of the sauce can greatly affect its application. If you’re looking to glaze meats, a thicker sauce might be preferable. For dipping or using as a marinade, a slightly thinner version could be more beneficial.
4. Versatility
Consider whether you want a sauce dedicated solely to eel or one that can enhance various dishes, from vegetables and rice to meats and seafood. A versatile Unagi sauce can make a worthwhile addition to your kitchen.
5. Brand Reputation
Brands with a long-standing reputation often produce sauces with higher quality ingredients and flavor control. It’s wise to rely on customer reviews and brand history to ensure you’re making a good choice.
In conclusion, 2024 offers an extensive selection of Unagi sauces on Amazon, each catering to differing tastes and culinary styles. Using the above guide, you can make an informed decision about which best Unagi sauce will elevate your dishes and expand your culinary repertoire.
Last update on 2026-03-10 / Affiliate links / Images from Amazon Product Advertising API | hishecozy.com is a participant in the Amazon Associate program and will earn from qualifying purchases.
