- The package dimension of the product is 6"L x 5"W x 4"H
- The package weight of the product is 7.9 pounds
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
- SUSHI SAUCE Serve sushi in the best way possible - with iconic, delicious, and authentic sushi sauce, or “eel sauce”. Our restaurant quality sushi sauce is thicker and richer than traditional soy sauce, a perfect texture to add to any sushi or rice dish.
- EEL SAUCE FOR SUSHI Though not made of eel itself, Unagi Sauce gained popularity as a sauce commonly eaten with eel, along with many other seafood dishes. Sweet and savory and rich all at once, Shirakiku Eel Sauce provides a perfectly balanced flavor that enhances the taste of sushi. Whether you drizzle it on a sushi roll or over steamed rice, your taste buds are in for a treat.
- AUTHENTIC EEL SAUCE Shirakiku Sushi sauce is a premium, restaurant quality sauce you can enjoy from the comfort of your home. As a shelf stable pantry staple, it is not only excellent on sushi, but can be used as a Japanese BBQ sauce for grilled chicken, fish, vegetables, and more.
- UNAGI SAUCE Complete your plate with a streak of delicious unagi sauce. Shirakiku Sushi Sauce adds a unique savory umami flavor that's great for garnishing, drizzling, dipping, or marinating any number of Asian dishes.
- ●SHIRAKIKU Since 1947, the Shirakiku brand has served the American market, founded in response to a need for genuine Japanese ingredients. We know you will find the perfect ingredient for your next meal in the Shirakiku pantry
- Your order comes with one (1) half gallon jug of the Otafuku Gluten Free Sushi Eel Sauce; weighing in at 83.8 oz or about 5.25 pounds
- Our gluten free eel sauce is more thick and rich than traditional soy sauce, which makes it perfect for sushi rolls or as a topper for steamed rice
- Made especially for sushi and Japanese restaurants wishing to offer authentic Japanese sushi sauce to their customers
- 100% vegetarian and made without gluten, high fructose corn syrup, MSG, preservatives, and additives, please refrigerate after opening
- Manufactured and bottled in Los Angeles, California from Japan's leading manufacturer of Japanese sauces
- Kikkoman Unagi Sushi Sauce, Kosher, 11.8 Ounces (Pack Of 9)
- THE ORIGINAL JAPANESE BBQ SAUCE FLAVOR: A rich, savory-sweet Barbecue Sauce that’s teriyaki-style and full of umami, crafted with soy, mirin, ginger, garlic, and green onion for an authentic Japanese flavor.
- VERSATILE CONDIMENT FOR EVERY MEAL: Perfect for wings, chicken, beef, pork, seafood, noodles, and more. Use it to marinate and grill your favorite meats, drizzle over fried rice and more to bring Japanese-inspired flavor to all your favorite dishes.
- COLD-FILLED: To stay true to the original recipe, we cold-fill our sauce—which eliminates any need for additives, preservatives, or flavorings. Our crave-worthy flavor comes naturally from delicious, clean ingredients.
- PRESERVATIVE-FREE: We formulated our sauce to be shelf stable without the use of preservatives. We also don’t add any water to our sauce.
- ROOTED IN FAMILY & AUTHENTICITY: Inspired by a multi-generational family recipe, Bachan’s (Japanese slang for “granny”) sauce is shelf-stable and crafted with simple, authentic ingredients for rich, bold umami flavor that brings everyone together.
Finding the Best Unagi Sauce on Amazon in 2024
Unagi sauce, also known as eel sauce, is a sweet and savory condiment that’s essential for creating delicious Japanese dishes. Whether you’re preparing grilled eel, sushi, or simply using it as a versatile dipping sauce, having the best unagi sauce can elevate your culinary experience. In 2024, we’ve scoured Amazon to bring you a comprehensive list of the top 10 unagi sauces. This article will guide you through each option and help you choose the one that best fits your needs.
Top 10 Unagi Sauces on Amazon
1. Kikkoman Unagi Sauce
The Kikkoman Unagi Sauce is a staple in many kitchens and has gained popularity for its rich flavor and quality. This sauce is a perfect blend of soy sauce, sugar, and mirin, delivering a sweet yet savory taste. It’s versatile and can be used on a variety of dishes, not just eel. Many customers appreciate its thick consistency that clings well to food without being overly sticky.
Moreover, Kikkoman is known for its commitment to quality, making this sauce a reliable choice for both home cooks and professionals. This product comes in a convenient bottle, ensuring easy pouring and minimal mess.
2. 365 by Whole Foods Market Unagi Sauce
If you’re looking for an organic option, the 365 by Whole Foods Market Unagi Sauce is an excellent choice. This sauce is made with all-natural ingredients, free from artificial preservatives and additives, which is particularly appealing for health-conscious consumers. Its flavor is slightly lighter but still maintains that characteristic sweetness typical of unagi sauce.
This sauce is not only great for eel but can enhance the flavor of grilled vegetables and seafood, making it a versatile addition to your pantry.
- 10 oz organic hoisin sauce
- An Amazon brand
3. Kame Unagi Sauce
Kame Unagi Sauce is another popular option with a thicker texture that makes it ideal for glazing grilled meats and vegetables. This sauce features a perfect balance of sweet and salty flavors, appealing to many palates. Users often rave about its deliciousness when used as a dumpling dip or a drizzle over rice dishes.
Kame’s packaging is designed for easy use, featuring a flip-top lid that allows you to pour just the right amount every time. It’s a great option whether you’re hosting a dinner or just preparing a casual meal at home.
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4. Sushi Chef Unagi Sauce
Sushi Chef’s Unagi Sauce is crafted specifically for sushi lovers. It’s a great blend of traditional flavors, featuring deep umami notes that enhance sushi dishes incredibly. This sauce is also gluten-free, catering to a broader audience, and appealing to those with dietary restrictions.
Customers frequently mention its balanced sweetness and pronounced umami character, which makes it perfect for both sushi rolls and dipping sauces. The 13-ounce bottle is convenient for frequent use without taking up much space in your fridge.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
5. Aloha Shoyu Unagi Sauce
Hailing from Hawaii, Aloha Shoyu’s Unagi Sauce brings a tropical twist to the traditional flavor. It combines the sweetness of sugar with the savory notes of soy sauce, creating an intriguing balance. This sauce is a hit among those who enjoy experimenting with different cultural flavors in their cooking.
Its versatility makes it more than just an eel sauce; it can be used for marinades, glazes, and even in salad dressings. The attractive packaging is also a bonus, making it a great gift for food enthusiasts.
- EXPERIENCE THE ALOHA: Aloha Shoyu Original Soy Sauce is a favorite among islanders and visitors alike. Used as a condiment or an ingredient, Aloha Shoyu Sauce brings home the authentic taste of Hawaii
- PREMIUM SHOYU FLAVOR: Aloha Shoyu Original Blend Soy Sauce offers a balanced, full flavor with a subtle hint of sweetness, for a softer tone and low acidity that complements traditional cuisine
- A TRUE TASTE OF THE ISLANDS: A long time kitchen staple in Hawaii, Aloha Shoyu Soy Sauce provides boundless versatility as a condiment, ingredient, or seasoning of cooking rooted in the island culture
- SHELF STABLE CONVENIENCE: Save room in the refrigerator! The convenient 1 gallon size of Aloha Shoyu Soy Sauce is safe to store in a cool, dark place like a cabinet or cupboard, even after opening
- A HAWAIIAN TRADITION SINCE 1946: Reflecting a deeply rooted island heritage melded with Japanese origins, Aloha Shoyu invites you to experience the islands and add a little Aloha to your next meal
6. YamaSho Unagi Sauce
YamaSho Unagi Sauce is known for its robust flavor profile, which resonates well with traditional Japanese cuisine. It’s thick and glossy, perfectly complementing grilled dishes and sushi. This sauce is also praised for its ability to add depth to simple dishes like rice or vegetables.
It comes in a squeeze bottle, which can help control the amount you pour, reducing waste while allowing for easy application.
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7. SunLuck Unagi Sauce
SunLuck Unagi Sauce is another contender that features a well-balanced mixture of sweet and savory components, making it an ideal glaze for meats and a dipping sauce for various dishes. Its gluten-free nature is a major plus for those with dietary concerns.
This sauce is designed to enrich any meal with just a drizzle, enhancing everyday dinners with its delicious flavor profile. Many users love the simplicity of the ingredients, affirming its spot in the pantry for weekly meal preps.
- Otafuku's eel sauce, also known as unagi sauce, is deliciously more thick and rich than the traditional soy sauce, which provides an even more perfect fit for your sushi rolls or even a topper for your steamed rice
- Eel sauce is ideal for marinating, drizzling, dipping, or glazing your favorite sushi dishes, simply add with food or mix with water for an easy marinade
- Gluten free and 100% vegan- made without high fructose corn syrup, MSG, artificial flavors, colors, or distasteful preservatives
- Enjoy the restaurant-quality sushi eel (unagi) sauce flavor from the comfort of your home, this is the same sushi eel sauce they use in authentic Japanese restaurants
- Proudly manufactured and bottled in Los Angeles, California by Japan's leading manufacturer of Japanese sauces, Otafuku
8. Ohsawa Organic Unagi Sauce
For those seeking an organic option, the Ohsawa Organic Unagi Sauce fills the bill beautifully. This sauce is made from premium organic ingredients, providing an authentic flavor without any harmful additives. Its sweetness comes naturally from organic sugar, making it a healthier alternative.
Users appreciate this sauce’s smooth texture and balanced taste, making it an instant favorite for many dishes. If you’re considering reducing processed food intake, this is an option worth considering.
- Traditional Brewing Heritage: Crafted in Kamikawa, Saitama, Japan, this organic nama shoyu is produced by expert brewers whose lineage spans over 100 years—using time-honored techniques and cedar barrels.
- Full Flavor: As an unpasteurized shoyu, this sauce retains its natural enzymes, offering a complex, mellow umami flavor that’s more savory than salty, with an amber color and a rich, aromatic bouquet.
- Pure Ingredients: Made with organic soybeans, organic whole wheat, sun-dried sea salt, and natural mountain spring water, this shoyu is crafted without additives, ensuring purity and quality with every drop.
- Aged in Cedar OKE Barrels: Fermented in Akita cedar barrels for a minimum of 1.5 years, this shoyu develops its unique taste and aroma through a natural fermentation process that spans two summers.
- Culinary Uses: Ideal garnish for udon and soba, or as a dip for sushi, tofu, and fresh vegetables, this shoyu enhances dishes with its full-bodied flavor, elevating both simple and elaborate meals alike.
9. Kikkoman Sushi Unagi Sauce
A different version from Kikkoman, the Sushi Unagi Sauce is specially formulated for sushi preparation. It’s slightly sweeter than their regular unagi sauce but just as delicious. The convenient squeeze bottle makes it ideal for graceful drizzling over sushi, rolls, or sashimi.
Many culinary fans commend its authentic Japanese flavor and quality, making it a favorite for sushi nights at home. This sauce can also be used creatively in various Asian-inspired recipes, enhancing taste and presentation alike.
- Kikkoman Unagi Sushi Sauce, Kosher, 11.8 Ounces (Pack Of 9)
10. Lee Kum Kee Premium Unagi Sauce
Lee Kum Kee is a well-recognized brand in Asian sauces, and its Premium Unagi Sauce is no exception. This sauce possesses a delightful mix of sweet and umami flavors, enhancing the taste of grilled dishes and sushi effortlessly. It’s made from quality ingredients and is well-regarded for preserving traditional flavor profiles.
Customers frequently commend its rich taste and higher viscosity, making it perfect as both a marinade and a finishing sauce. A must-try for anyone looking to elevate their home dining experience!
- Traditionally Brewed – Made from high-quality soybeans and wheat flour, this soy sauce is carefully brewed using traditional and natural techniques that develop its rich umami flavor, deep color, and authentic character.
- Bold, Well-Rounded Taste – Offers a perfectly balanced savory flavor, enhanced with a smooth texture and fragrant aroma that elevates both simple meals and complex recipes with subtle sophistication. Its balanced profile makes it ideal for both delicate and hearty recipes, bringing harmony and complexity to stir-fries, glazes, sauces, and more.
- Versatile Culinary Staple – From classic Asian dishes to modern fusion creations, this soy sauce adapts effortlessly to a variety of cooking styles. Use it to marinate meats, season vegetables, flavor rice and noodles, or create rich bases for soups and braises. Its consistency and reliability make it an indispensable ingredient in any kitchen.
- Rich Color and Aroma – Its signature deep brown color and aromatic depth add visual appeal and flavor complexity to any dish, making it a go-to condiment for professional chefs and home cooks alike. Whether used as a key cooking ingredient or as a final touch at the table, it brings both visual sophistication and full-bodied flavor.
- Perfect for Any Occasion – From casual family dinners to special holiday dishes, this versatile soy sauce enhances ingredients with a savory depth that elevates both traditional and creative recipes. Whether you're cooking a simple weekday stir-fry, preparing a hearty weekend meal, or serving a multi-course dinner for guests, Lee Kum Kee Premium Soy Sauce is the ideal companion in the kitchen.
Buying Guide for Unagi Sauce
When it comes to selecting the best unagi sauce, there are a few key factors to consider:
Ingredients
Look for sauces that use natural ingredients without artificial preservatives. If you have dietary restrictions, gluten-free and organic options are widely available.
Flavor Profile
Unagi sauce is typically sweet and savory; however, brands vary in flavor intensity. Depending on the dish you’re cooking, you might prefer a thicker, sweeter sauce or a lighter, more balanced flavor.
Packaging
Consider how the sauce is packaged. Squeeze bottles offer better control over pouring, while traditional glass bottles can be more elegant yet less practical for everyday use.
Price
Prices can vary significantly. While it’s essential to stick to your budget, remember that quality often correlates with price. Nonetheless, there are excellent options at various price points.
Brand Reputation
Familiarize yourself with the brand’s reputation; long-established brands often guarantee quality and consistency. However, don’t overlook newer brands that might offer unique and delicious options.
Conclusion
Choosing the best unagi sauce can significantly influence your culinary creations, adding delightful flavors to a variety of dishes. The products reviewed above represent some of the top options available on Amazon in 2024. Whether you prioritize organic ingredients, traditional flavors, or budget-friendly choices, there’s a perfect unagi sauce for everyone. Happy cooking!
Last update on 2026-03-14 / Affiliate links / Images from Amazon Product Advertising API | hishecozy.com is a participant in the Amazon Associate program and will earn from qualifying purchases.
